An argument could be made that pizza is the perfect food. The chewy bread base features a tasty golden crust. The zesty tomato sauce blends with layers of gooey melted cheese. Toppings galore allow you to personalize your pie. Your mouth is watering right now just thinking about that first bite, isn’t it? It’s no wonder families eat an estimated five billion pizzas each year, and the global pizza market is valued at nearly $200 billion. What makes pizza even better is that it’s just as good the next day. Maybe you sneak it cold from the fridge or take the time to lovingly reheat it. Either way, leftover pizza offers the same delightful appeal the second time around. For some, the follow-up is even better than the original serving. If you could write a love letter to the slice that somehow survived dinnertime to be savored later, what would it say? Here’s what your clandestine communication might look like.
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