THE DISH
All things Italian food, and Maryland love. Check out the most common categories:
Who doesn’t love pizza? Whether you’re a fan of the classic cheese and pepperoni or daring enough to venture into pineapple territory (a debate that may never be settled), pizza holds a special place in our hearts and on our plates. At Spizzico Italian Kitchen, we celebrate this universally loved dish with a twist. Beyond the familiar favorites, we’ve curated a selection of pizzas that are sure to become new must-tries. From inventive toppings to unexpected flavor combinations, expand your pizza horizons with our five irresistible suggestions.
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As a small business ourselves, we know firsthand the hustle it takes to keep things running smoothly day-to-day. That’s why when it comes to organizing business events or even lunch meetings, we understand how crucial it is that everything goes off without a hitch – especially when it comes to food and drinks. That’s where Spizzico steps in, ensuring your business events are deliciously catered and worry-free.
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Benvenuti! We’re delighted you support Spizzico Italian Kitchen, your ultimate destination for everything related to Italian cuisine including Bruschetta. Our restaurant celebrates the rich culinary traditions, vibrant flavors, and fascinating history that make Italian food beloved worldwide.
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Hello Spring! Here come the flowers, the sunshine, and the great outdoors. And if you are like most Marylanders, you love spending time outdoors. (And if you are like us, you also love pizza!) So why not combine the two things we love most?! Let’s talk about our favorite spots to bring a slice of pizza in Maryland.
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At Spizzico Italian Kitchen, we believe that fresh herbs elevate the flavors of our authentic Italian dishes. These herbs add depth and complexity to our pizzas, pasta, and other culinary creations. Learn more about the basics by taking a closer look at what herbs we commonly use and why.
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Ciao, foodie friends! Discover the art of antipasto: crafting flavorful Italian starters is a delightful culinary adventure that tantalizes the taste buds and celebrates the essence of Italian cuisine. Today, we’re diving into the delicious world of antipasto, where every bite celebrates flavor, texture, and Italian culinary heritage. Join me on this adventure as we explore the art of crafting these delightful starters that tantalize the taste buds and bring people together around the table.
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Pizza lovers unite; Spizzico will explore this beloved dish’s history and evolution. Pizza is a beloved dish that has captured people’s hearts and taste buds worldwide. From its humble origins in Italy to its widespread popularity today, pizza has a rich history and has evolved in many delicious ways. Let’s explore the history and evolution of this iconic food.
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When it comes to Italian cuisine, pizza often takes the spotlight. But let’s remember the equally delightful and diverse world of pasta! At Spizzico, we pride ourselves on offering a pasta menu with flavors, textures, and options to satisfy every palate. We want to take you through our delicious pasta menu, showcasing some of our most popular dishes beyond the traditional pizza experience.
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In the world of pizza and pasta, there’s always room for a saucy twist. While the classic tomato-based sauce is a go-to, it’s not the sole contender. Tomatoes, with their diverse varieties and flavor profiles, play a leading role, but the culinary stage welcomes a variety of alternatives for these beloved Italian dishes. So, if you are looking to expand your palette and sauce knowledge, let’s dive into the alternative sauces to try.
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Picture this: a cozy evening in, maybe it’s a chilly winter night or a lazy Sunday afternoon. You’re seeking the perfect comfort food to soothe your soul and warm your heart. Look no further because we’ve got the ultimate trifecta of comfort food that always delivers – pizza, pasta, and red wine.
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